by Charles
2 1/2 cups rolled oats
1/2 tsp. salt
1/2 - 1 tsp. cinnamon
1/4 c. sunflower oil
3/4 c. chopped walnuts, pecans, or macadamia nuts
2 1/4 c. mushed bananas, lightly packed
Preheat oven to 400 degrees.
Combine oats, salt, and cinnamon. Add oil and toss to coat. Set aside.
Mash bananas. Add nuts and bananas to the oat mixture and mix well.
Scoop mounds of dough (slightly rounded) onto an unoiled cookie sheets. Flatten cookies with a fork or spatula.
Bake for 10 minutes. Remove from the oven and press each cookie flatter with a fork. Return cookies to the oven and bake another 8-10 minutes.
you can also add about 2T almond/peanut butter with the mashed or pureed bananas.
Tzipi loves to make these at home.
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